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Ktima Biblia Chora Ovilos White 2017Ktima Biblia Chora Ovilos White 2017
$41.99

Ktima Biblia Chora Ovilos White 2018:
This wine is the result of combining two excellent varietals – Assyrtiko and Semillon (a Bordeaux varietal), which grow in the warmest but most barren spot in the vineyard, along the Pangeon hillside.

Parparoussis The Gift of Dionysos Sideritis 2017Sideritis Parparouss
$24.99

Parparoussis The Gift of Dionysos Sideritis 2017: A gift from the God of wine! This unusual wine is made from the Sideritis grape (Sideritis derives its name from the Greek word sidero, meaning “iron”, a reference perhaps to the mineral qualities of the wine.), which is a native of the north west Peloponnese. This is a very rare 100% Sideritis, a thick pink skinned, late-ripening variety grown on 25-year-old vines, on calcareous soils in Movri Achaias with medium size stones and trace metals. The climate is mild and influenced by sea breezes and cool mountain air. Fermentation is done at low temperatures and the wine is aged “sur lie”.

Casal de Armán Eira Dos Mouros 2017Casal de Armán Eira Dos Mouros 2017
$14.99

Casal de Armán Eira Dos Mouros 2017 offers aromas of nectarine, fennel and white flowers. Fresh, vivid, bright, with notes of exotic fruit, and beautiful minerality. Lovely purity of fruit. Leaves a spicy bite on the finish. Made 100% from the indigenous grape Treixadura, refined and smooth, the jewel white grape from Ribeiro.

 

Sept WinerySept Winery Obeideh 2018
$55.99

Sept Winery Obeideh 2018: Elegant and discrete, Obeideh by Sept winery is an old indigenous grape variety revived in a vintage that recalls the night-blooming jasmine in its bouquet.

pazo da bouciña albariño 2018pazo da bouciña albariño 2018
$21.99

Clear and glossy appearance, pale/yellow color with greenish brightlights. Powerful in nose with great aromatic intensity, floral and fruity tones typical on this variety, sophisticated and elegant touch. A potent and full-flavored wine with an unctuous and delicate taste. Excellent level of acidity that comes from the selection of fairly well mature grapes.

El Enemigo Chardonnay Mendoza 16El Enemigo Chardonnay Mendoza 16
$26.99

El Enemigo Chardonnay Mendoza 16 has gold-green opaque color. On the nose it offers floral and vegetable notes, which assert their wild side, albeit delicately. Aged in French oak, this wine is toasty, spicy and salty; refreshing with some honeyed notes. #1 of “100 Best Wines Under $30” (2018) .

harkamwinesazizasshiraz
$39.99

An exciting Kosher, Organic, Natural, Sustainable Shiraz made from Hand harvested grapes… bingo! It is made by Richard Harkham who named this wine after his grandmother. Her family moved to Israel from Iraq in the 1920s and she started making natural wines in Israel. Richard continues, now in Australia,  the family tradition  creating this wine that has been bottled without the use of preservatives or fining agents to convey the full flavors of the Hunter Valley and may show signs of natural sediment. The wine was produced without any sulphite additions yet its is made very much in the classic style of French Syrah wines from the Rhone valley.

Alphonse Mellot La Moussiere Sancerre Blanc 2017
$34.99

Alphonse Mellot La Moussiere Sancerre Blanc 2018 comes from Mellot’s home Domaine of La Moussière. It is young and intense, with a mix of spice, concentrated citrus and crisp acidity. The depth of flavor in this wine is extraordinary and merits aging. Certified bio-dynamic.

Cottanera Etna Barbazzale Rosso 2016Cottanera Etna Barbazzale Rosso 2016
$17.99

Cottanera Etna Barbazzale Rosso 2016: “Our wines are the offspring of a mountain and wild environment and inherit their explosive minerality from the volcano. Working in the vineyard and in the cellar makes them refined and elegant, of great balance.”

Assyrtiko "Thalassitis" Santorini, Gai'a - 2018Gaia Assyrtiko Thalassitis Santorini 2018
$35.99

The flagship white of the Gai’a portfolio, this wine is bone-dry with strong character: full-bodied, well-structured with crisp acidity, distinctive minerality and delicate honeysuckle aromas. This white wine will continue to evolve for 2-5 years, as the mineral notes soften the palate will develop more nuanced flavors of fruit and honey.

One of the pioneers of the modern Greek wine revolution, Gai’a Estate (pronounced Yay-ya) was established in 1994 by Leon Karatsalos and winemaker Yiannis Paraskevopoulos. Their mission was to capture the best that Greece’s indigenous grapes have to offer by merging traditional viticultural and production methods with innovative techniques. The estate is named after “Mother Earth,” in honor of the unique terroir that gives birth to these world-class wines.

The grapes for the Thalassitis (AKA “Originating from the Sea” in Greek) come from 70-80 year old vineyards located on the Southeastern slopes in Episkopi on the island of Santorini. The nutrient-poor, porous soils are composed largely of pumice; a uniquely harsh environment in which the native Assyrtiko is one of the few varietals that can thrive.

Perhaps, it is the only variety in the Mediterranean that manages to combine full maturity of grapes with considerably high acidity, despite the specific climatic conditions of the island. This fact is an essential factor for accomplishing flavor balance in dry white wines.

All the Assyrtiko grapes selected for THALASSITIS originate exclusively from vineyards in Episkopi, Akrotiri and Pyrgos regions. The vines in these regions are almost 80 years old.

The particularly low-yield that never exceeds 25 hl/ha combined with the terroir and the variety results an exuberant and nervous wine with a strong personality.

Enjoy it at 10oC with seafood, fish, shellfish or even lamb stewed in lemon sauce, generally with flavors of moderate intensity, where salt, sour or oil predominate.

A special feature of most Assyrtiko wines from Santorini is that despite their white color they behave like red wines! Try to age Thalassitis for 2 to 3 years at a temperature 12ο to 14οC and you will witness a change in it. Its mineral dimension will subside while the fruity and honey aromas will expand. Don’t forget to pour Thalassitis into a wide decanter half an hour before serving. You will definitely be pleased by the result!

Inama Carmenere Piu 2015Inama Carmenere Piu 2015
$22.99

Inama Carmenere Piu 2015: A new wine with a great personality. Inama is the first estate to create an important project with the Carmenere in the Colli Berici area and to give an identity to this variety with a new DOC: Colli Berici.

Carmenere is a variety that is often considered unique to Chile. However, few people know that Carmenere has been widely planted in Italy for a long time, and that in 2009 the DOC Carmenere Colli Berici (in the province of Vicenza) was recognized. It is in fact in the beautiful hills of this region that the Carmenere grape variety has found the ideal place in which to reach full ripeness.

It’s a vine that originated on the Dalmation Coast and spread throughout the Roman Empire in ancient times. This variety was grown especially in the Bordeaux region, and was long used in the typical blends of the area. However, due to its low productivity and difficulty of reaching full maturity (especially in an Atlantic climate like that of Bordeaux), Carmenere was not replanted after the phylloxera epidemic that struck Europe around the middle of the nineteenth century. This grape was considered extinct for a long time, until, only in 1994, DNA testing confirmed the opposite. It was discovered that Carmenere had traveled across the world, hiding in history. To the great surprise of scholars and growers, this vine was found widespread in Chile (where it had been confused with Merlot) and in the north-eastern regions of Italy.

About the label: This label was designed by Michela Coltro, an artist from San Bonifacio. The intention is to describe this wine, produced since 2005, at the beginning of Inama’s Carmenere project, as something young and lively, yet still classic and respectful of the style used for all the other labels. The idea was to design a cherub holding a cornucopia of fruit (classic figure) from which a bunch of red grapes comes out: Our Carmenere.

Bodegas Ordonez Zerran Tinto Montsant 2015Bodegas Ordonez Zerran Tinto Montsant 2015
$15.99

When it was formed, D.O. Priorat ignored twelve villages that belonged to the historic Priorat region and Cataluña. These twelve towns now form D.O. Montsant, a region tied to Cataluña’s culture and history. All of the vineyards are controlled completely distinctly and individually, in order to take advantage of the characteristics that the different terrains contribute to the Garnacha and other grapes. Similarly, the wine is vinified in separate, distinct lots separated by the zones that the grapes are sourced from. This extracts the different qualities of each soil – the fruit forward nature of the fruit sourced from the sandy soils, the complexity and concentration of licorella, and the structure of the limestone soils. The best lots of each vinification are blended after in order to obtain this unique wine, which demonstrates the range of qualities of the terroir of Montsant.

“Bright and youthfully energetic on the palate, offering intense raspberry preserve, floral pastille and spicecake flavors that show seamless texture and a hint of smoky minerality. An impressively long, focused finish features rounded tannins.”Josh Raynolds, Vinous – 91 points

Thibaud Boudignon Rose de Loire, France 2018Thibaud Boudignon Rose de Loire, France 2018
$18.99

Thibaud Boudignon Rose De Loire 2018: Bordeaux native Thibaud Boudignon is currently one of the most exciting producers in the Loire, producing organic wines under his own name since 2009.

-34.39%Domaine Lafage Nicolas Grenache Noir vieilles vignes 2017
$18.99 $12.46

Domaine Lafage Nicolas Grenache Noir vieilles vignes 2018: Domaine Lafage has been a favorite vineyard for the lovers of Vin de Pays from old vines wines. With a superb terroir, this Grenache Noir wine is a sure pleaser, light but full of flavors and accomplishing great personality.

Finca Villacreces Ribera del Duero 2016FincaVillacrecesRiberadelDuero2016bottle
$44.99

Finca Villacreces Ribera del Duero 2016: The 2015 Finca Villacreces is a blockbuster blend of 86% Tempranillo and the balance equal parts Cabernet Sauvignon and Merlot.

fraga do corvo godellofraga do corvo godello
$17.99

Fraga Do Corvo Godello 2018: From the Spanish region of Monterrei in Galicia comes this impressive jewel, a very elegant and aromatic white wine with a delicate allusion to the flavors of lemon, pear and orange blossom complemented by its refreshing acidity. Nowadays, the white grape variety Godello is one of the most favorite in Spain, which was almost lost after the ravages of phylloxera.

Viña Bujanda Rioja Gran Reserva 2011Viña Bujanda Rioja Gran Reserva 2011
$31.99

Viña Bujanda Rioja Gran Reserva 2011: The winery combines the family tradition of these wine producers with the most modern techniques in the elaboration of wines. Joaquín Martínez Bujanda founded the original family winery, that has created this dynasty of vine-growers and winemakers, whose fourth and fifth generation is now in charge of the business.

follies-touriga-nacional
$21.99

Follies Touriga Nacional 2016 has a maroon, deep ruby color, revealing an intense aroma complemented by scents of berry, oak and vanilla. The mouth shows a well balanced body, with supple tannins resulting in an elegant whole.

Arianna Occhipinti Ciccagno Nero d’Avola 2016
$39.99

Arianna Occhipinti Ciccagno Nero d’Avola 2016: Spotlighting Sicily’s most important red grape, the 2016 Nero d’Avola Siccagno offers a beautiful balsam note that transcends all that dark fruit at the core.

Elena Walch Lagrein 2017elena-walch-Lagrein
$21.99

Elena Walch Lagrein 2017: This is one of Alto Adige’s leading red wine varieties, filled with character. Aromas of wild berries and violets. A dry, full-bodied wine with nice tannins and a velvety texture.

Sept WinerySept Winery Cuvee du Soleil Cabernet Sauvignon Tempranillo 2018
$52.99

Sept Winery Cuvee du Soleil Cabernet Sauvignon Tempranillo 2018: This wine is the fruit of grapevines cultivated on the Eastern hillsides of Mount Lebanon. With a fervent mission to reconnect with nature and to celebrate Lebanese grapes and soil, Sept aims to become an ambassador of Lebanon’s heritage and an inspiring model of biodynamic agriculture in the region and the world.

Domaine Glinavos Ioannina Paleokerisio 2015Domaine Glinavos Ioannina Paleokerisio 2015
$19.99

Domaine Glinavos Ioannina Paleokerisio 2019 is innovative and at the same time a traditional wine with a characteristic orange colour.

A unique in its kind orange, semi-sparkling and semi-dry wine, which impresses with its distinctive and totally traditional vinification. It is produced from the indigenous white wine grape variety Debina with the addition of a small percentage of the red variety Vlahiko. It is a special type of wine, which revives the well-known traditional semi-sparkling wine of Ioannina, produced in the past by the locals. The little natural carbonate reveals the richness of flavours and aromas with a sweetness that blends in with all the other elements.

Domaine Glinavos Ioannina Paleokerisio has a characteristic orange colour which resembles that of honey, tea or a cognac colour. It is rich, refreshing and well – balanced with main aromas of apple, butter flavour with a mild oxidation, as well as aromas of cinnamon and a hint of vanilla. Aftertaste reminiscent of sweet cherry and refreshing bubbles that highlight the complexity of aromas in every sip.

Johanneshof Reinisch St. Laurent 2015Johanneshof-Reinisch-StLaurent2
$23.99

Reinisch St. Laurent 2015: Sankt Laurent is a highly aromatic Austrian native grape that is believed to be the offspring of Pinot Noir and an unknown second parent. Reinisch is nestled amongst the vineyards near the village of Tattendorf, on the western edge of the great Pannonian Plain 30 miles from Vienna. It’s well known among the country’s most prominent winegrowing centers.

Cristom Pinot Noir MT. Jefferson Willimette Valley 2015
$32.99

The Cristom Pinot Noir Mt. Jefferson Willimette Valley 2018 is interestingly placed just 43 miles from the pacific ocean, in the 45th parallel and planted in a diverse range of volcanic soils, “Mt Jeff” has vibrant red cherry and blackberry notes with spices.

Lapostolle Le Petit Clos Apalta Valle de Apalta 2016Lapostolle-LePetit-Clos-Apalta-Valle-de-Apalta
$54.99

Lapostolle Le Petit Clos Apalta Valle de Apalta 2016: The nose is elegant and nuanced, with herbs, spices and a core of ripe red and black fruit, quite varietal and with integrated oak. The palate is medium to full-bodied, with round tannins and vibrant acidity, making it long and supple.

Moccagatta Barbera d'Alba 2018Moccagatta Barbera d’Alba 2018
$23.99

Moccagatta Barbera d’Alba 2018: The estate was established in 1952 by a family of viticulturists and it is named after the area where it is located. The estate is now in the conversion phase to be certified organic. This Barbaresco feels full in the mouth, velvety, well balanced, persistent. In the nose: Elegant, intense, complex, ripe blackberries and cherries.

Vallana Boca DOC 2015Vallana Boca DOC 2015
$29.99

Vallana Boca DOC 2015: The best words to describe this wine are elegant, finessed and delicate. This cuveé is a blend of three native grape varieties: Nebbiolo to 70%: Nebbiolo, (65%), Vespolina (20%) and Uva Rara (15%). Nebbiolo confers the structure and the aromatic background; Vespolina adds a fresh, floral quality, and Uva Rara brings a round, silky texture. The grapes are picked by hand and transported in small boxes designed to protect the skins and delay the onset of natural fermentation. Cement is the preferred fermentation vessel and the wines are pumped over aggressively in the beginning to develop tannins and color. This process slows with the passage of time depending on the individual structure of the varietals. The wines are then blended and put into 10 HL casks where they will develop for two years. Boca must age at least 4 years before release and Vallana goes further to age their wines longer, seeking the optimal time to release their wine.

Domaine_Tselepos_winery_Arcadia_Peloponnesemantinia-tselepos
$17.99

Domaine Tselepos Classic Mantinia Moschofilero 2018:  A pleasantly aromatic dry white wine from the mountainous region of Mantinia in southern Greece. Elegant and youthful, with fruity aromas and flavors, this a wine made entirely from the indigenous grape variety Moschofilero, cultivated in the area for over 3,000 years.

Olivier Coste Sauvignon Blanc 2019Olivier-Coste-Sauvignon-Blanc-2
$12.99

The Olivier Coste Sauvignon Blanc is a fruit-forward white wine. It is exuberant and expressive. This is incredibly refreshing and a wonderful summer wine!

Louis Boillot Moulin-a-Vent Vieilles Vignes 2017Louis Boillot Moulin-a-Vent Vieilles Vignes 2017
$23.99

Louis Boillot Moulin-a-Vent Vieilles Vignes 2017: This light red wine is from two of Burgundy’s most gifted winemakers together-working and tasting side by side-with the alchemy you’d expect, using no chemical fertilizers or weed killers, and meticulously pruning for balanced yields.

 

Sola Winery Chardonnay Paso Robles 2018Sola Winery Chardonnay Paso Robles 2018
$15.99

Sola Winery Chardonnay Paso Robles 2018: A California style chardonnay that is not overdone with butter and wood. A balance of golden apple, tangerine and a hint of peach. Clean acidity with a full elegant Chardonnay finish

Viñalba Parrilla Malbec 2019Viñalba Parrilla Malbec 2019
$17.99

Viñalba Parrilla Malbec 2019: The wines are made by Bordeaux-born pioneer Hervé J. Fabre who was the first to make single varietal Argentine Malbec after recognizing the true potential of the grape. “Parrilla” means Bar-B-Q cookware.

 

Cooper Mountain Vineyards Chardonnay Willamette Valley 2018Cooper-Mountain-Vineyards-Chardonnay-Willamette-Valley1
$21.99

Cooper Mountain Vineyards Chardonnay Willamette Valley 2018: Our story with chardonnay begins many many moons ago with the volcanic soils that cover the hillsides and mountains of our valley. Fresh cool fruit of apple skins and mineral combine with zestful acid.

Clos Henri Petit Clos Sauvignon Blanc 2018Clos Henri Petit Clos Sauvignon Blanc 2018
$22.99

Clos Henri Petit Clos Sauvignon Blanc 2018: Very fresh New Zealander white wine; fruity citrus, pineapple, minerals Great wine for enjoying a late afternoon drink, or to accompany a light meal. From the well known Sancerre Genius: Henri Bourgeois.

Château Roland La Garde Blaye - Côtes de Bordeaux 2016chateau-roland-la-garde-tradition
$19.99

Château Roland La Garde Blaye – Côtes de Bordeaux 2016: The Cuvée Tradition has a deep and brilliant ruby color. It is a wine with finesse and harmony, good balance, and a tannic structure that highlights the aromas of red fruits.

Badia A Coltibuono Chianti Classico Roberto Stucchi RS 2017Badia A Coltibuono  Chianti Classico Roberto Stucchi RS 2017
$18.99

Badia A Coltibuono Chianti Classico Roberto Stucchi RS 2017:  Is a Sangiovese Chianti Classico DOCG. This is a silky smooth Sangiovese but it has more than enough power and acidity to pair with hearty fare.

Avignonesi Toscana Cantaloro Rosato 2018Avignonesi Toscana Cantaloro Rosato 2018
$18.99

Avignonesi Toscana Cantaloro Rosato 2018: Sangiovese seems like it was made to be a rosé wine. Notes of fresh strawberries, green melon, roses and yellow peach. Excellent as a pool party wine for summertime.

Avignonesi Cantaloro Toscana Bianco 2018Avignonesi Cantaloro Toscana Bianco 2018
$18.99

Avignonesi Cantaloro Toscana Bianco 2018: This Cantaloro will remind you of a summer breeze and on the nose it will reveal notes of peach, golden apple, melon, and white flowers. On the palate, it is intense and refreshing. Organic, Biodynamic, Sustainable

Avignonesi Rosso di Montepulciano 2017AvignonesiRossodiMontepulciano2017bottle
$18.99

Avignonesi Rosso di Montepulciano 2017: This is crisp and beautiful with crushed raspberry and lemon-rind aromas and flavors. Medium body. Easy finish. From biodynamically grown grapes.

Marco Felluga Just Molamatta Collio Bianco 2016Marco_Felluga_Collio_Bianco_Just_Molamatta_2016_657x
$17.99

Marco Felluga Just Molamatta Collio Bianco 2016: Following the tradition since the beginning of 1800’s of exceptional winemakers, the descendents of Marco Felluga are the benchmark of DOC Collio Bianco in the Friuli north east of Italy. A fantastic blend, fresh and rich in mineral flavors.

pra-otto-soave-classico-docpra-otto-soave-classico-doc.
$19.99

Cantina PRA Soave Classico Otto 2018 is 100% Garganega, wine from volcanic soil in the Soave region. It’s incredibly well balanced, crisp and refreshing. Coming from 60-year-old vines, its a very elegant wine with notes of pear, citrus and minerality in a long finish. It’s also well recognized as vintage 2017 has been named one of the best wines by Wine Spectator magazine in 2018.

Biblia Chora Vidiano Sole 2018BibliaChoraVidianoSole2018bottle
$29.99

Biblia Chora Vidiano Sole 2018: This wine is derived from the Cretan Vidiano varietal, which was planted and has adapted perfectly to the Pangeon mountainside, and includes a small amount of Assyrtiko

Martinelli Pinot Noir Bella Vigna 2017MartinelliPinotNoirBellaVigna2017bottle
$41.99

Martinelli Pinot Noir Bella Vigna 2017:  This approachable wine is bright and fresh, with wonderful aromas of plum, red apple and hibiscus tea. Flavors include juicy cherry pie, currants and hints of cinnamon and vanilla.

Elena Walch Pinot Grigio 2018Elena Walch Pinot Grigio 2018
$19.99

Elena Walch Selezione Südtirol Alto Adige Pinot Grigio 2018:
This Pinot Grigio appears in the glass in an elegant straw yellow and captivates with its fruity notes of ripe pears. The fruit bouquet of this wine is accompanied by white pepper, fresh hay blossoms and a hint of sage

Chateau de Saint Cosme Condrieu 2017Chateau de Saint Cosme Condrieu 2017
$84.99

Chateau de Saint Cosme Condrieu 2017: Château de Saint Cosme is the leading estate of Gigondas and produces the benchmark wines of the appellation. The property has been in the hands of the Barruol family since 1570. Louis Barruol took over from his father in 1992 making a dramatic shift to quality and converting to biodynamic methods in 2010.

Brick House Gamay Noir Willamette Valley 2015Brick House Gamay Noir Willamette Valley 2015
$32.99

Brick House Gamay Noir Willamette Valley has found many friends since first released in 1995. Bright, floral and often laced with hind of anise or licorice, try this great french grape variety grown in Oregon, grown in a very similar terroir as the original Beaujolais Region.

Novellum Chardonnay 2016Novellum Chardonnay 2016
$14.99

Novellum Chardonnay 2018 is made from 30 year old vines planted near the Mediterranean that gives a remarkably complex and mineral version of the variety. It is one of the best values in Chardonnay that you can find.

Arianna Occhipinti SP68 Bianco 2017Arianna Occhipinti SP68 Bianco 2017
$25.99

Arianna Occhipinti SP68 Bianco 2018 is a white wine capable of expressing the richness and personality of Sicily. It is made from indigenous grapes macerated on the skins and expresses aromas of fruit, citrus, aromatic and balsamic herbs and an expressive, traditional and direct taste.

Juve Y Camps Gran Reserva La Familia Brut 2014Juve Y Camps Gran Reserva La Familia Brut 2014
$17.99

Juve Y Camps Gran Reserva La Familia Brut 2016 Cava endowed with a bright and attractive pale golden color. Its tiny and abundant bubbles rise up forming numerous rosaries and a stable crown. High quality Cava from the hearth of D.O. Cava in Western Catalunya, Spain.

Château d'Oupia Les Hérétiques Pays d'Hérault Carignan SyrahChateau d’Oupia Les Heretiques IGP Pays d’Herault 2018
$13.99

Les Heretiques is a 90% old vine Carignan and 10% Syrah. The Carignan vines average 40 years in age, with some of them being up over 100 years old!  The fruit is sustainably farmed and harvested partly by hand and partly by machine. Half of the Carignan is vinified traditionally–destemmed and fermented in used barrel and macerated with skins for 30 days–and half as whole clusters with carbonic maceration. Those wines are blended with the Syrah and aged in a combination of steel tank and neutral oak vats.

It is named after the Cathars, a heretical Christian group once based on the Languedoc but wiped out by order of Pope Innocent III in 1208 in response to the murder of a papal representative by a Cathar supporter near Minervois. The castle which is the home of Château d’Oupia dates back to this time as well.